Sal Acid
Product Benefits
- Used as antibiotics alternatives to limit the proliferation of pathogenic bacteria in the gut which impair feedstock digestion as well as cause enteric diseases such as E.coli and Salmonella
- Decrease water surface so inhibit mold growth in silo.
- Has an acidifier effect on the gastrointestinal tract which promote good gut health as the efficiency of poultry feedstock digestion is dependent on the endogenous microorganism concentration in the gastrointestinal tract.
- Improve egg quality and production.
- Used as acidifier to preserve the feedstock before consumption and lower the PH in the gastrointestinal tract , creating unfavorable conditions for these bacteria to grow.